Mayfield Environmental Center

Date/Time
Mon 22 Sep 2014
12:00 PM - 2:00 PM

Location
Pope Room and Auditorium


Where does one go to learn agricultural skills if one grows up in a city or suburb? A representative of the Mayfield Environmental Center will speak about their program.

Lunch menu:
– Iceberg Wedge with 1000 Island Dressing
– Cheese Ravioli with Meat Sauce
– Peas and Mushrooms
– Peach Crisp

Members: $15
Non-members: $20

Reservations must be received in the Club office by noon on Friday, September 19.
Call (216) 231-1683, email clubmanager&#64thecollegeclub.org, or make them online with a credit card, below.

Bookings are closed for this event.

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