Mon 30 Jan 2017
6:15 PM - 9:00 PM
Carl J. Skalak will discuss how he got started in beekeeping, why it’s important to have more beekeepers and local beekeeping opportunities including The Community Apiary Project.
– Spinach Salad with Warm Bacon Dressing
– Cheesy Scalloped Potatoes
– Oven Roasted Brussels Sprouts
– Pork Loin with Cherry Sauce OR Scrod with Lemon Beurre Blanc
– Blueberry Cobbler
Reservations must be received in the Club office by noon on Friday, January 27.
Call (216) 231-1683, email email@example.com, or make them online with a credit card, below.